Passeport du Monde Lunch – Ethiopia

While the landscape of travel has shifted in 2020, we can still embrace culinary adventure! In that spirit, we’ve created Passeport du Monde, our first-ever weekly culinary series.

Ethiopian food is one of the most exciting cuisines in the world. Not only is the food extremely unique and extraordinarily flavorful, but we’ve found it to be the perfect match for our Oregon and French wines. But don’t take our word for it, join us on August 18th to see for yourself.

We hope you enjoy this opportunity to unite with friends and family for a journey around the world with DDO – at DDO. Each event will be limited by design to keep us all safe, and tickets are limited, so we appreciate your understanding if some of your preferred dates and times aren’t available. We’re all adjusting to a new way of doing things.


August 18, 2020 – Ethiopia

Lunch is served on the terrace. The $120 per person ticket price includes lunch with matched wines for $45 and a $75 wine credit to be used on the reservation day for carry out or shipped bottles.

Welcome 
2017 Joseph Drouhin Saint-Romain Blanc

Amuse 
Kitfo Cone 
Traditional Ethiopian Beef Tartare, Herb Clarified Butter, Savory Nigella Seed Tuile 
2014 Drouhin Oregon Roserock Pinot Noir 

Entrée 
Doro Wot 
Marion Acres Berbere Braised Chicken, House Made Ricotta, Vegetable Ragout 
2016 Domaine Drouhin Oregon Pinot Noir Louise

 Dessert 
Fatira 
Rolled Cardamom Crepe, Toasted Pistachios, Wildflower Honey Ice Cream 

Compass Craft Catering

Meet Christian and Janelle Ephrem, the couple behind Compass Craft Catering. With years of experience in some of Las Vegas’s finest restaurants, and a global perspective, their approach to food is unique. Both have worked in world-class kitchens, including the 2-star Michelin restaurant Guy Savoy, and Wolfgang Puck’s, Spago. Travel throughout 17 countries across the Americas, Northern Africa, and Southeast Asia helped build upon the couple’s strong foundation of skills and techniques. These experiences allowed them to gather perspective about each country’s footprint on the global culinary landscape.  

  • A $75.00 credit towards the purchase of wine is included in your ticket price. This credit is only valid on the reservation day for carry out or shipped bottles. Not redeemable for cash value.
  • Lunch includes 3 courses with wine pairings curated to highlight the unique flavors from the diverse menu offerings.
  • Credit Cards will be billed at the time of booking.
  • Due to the limited nature of these events, we are unable to issue refunds if your cancellation is received within five days of the event.
  • Maximum of four guests allowed at a table.
  • Masks will be required when you’re not seated at your table.
 

Please Note: Credit cards will be billed at the time of booking.

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Date

Aug 18 2020

Time

11:30 am - 1:30 pm

Cost

$120 (Includes a $75 Wine Credit)

Location

Domaine Drouhin Oregon

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Domaine Drouhin Oregon
6750 NE Breyman Orchards Rd, Dayton, OR 97114
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We are now open by appointment only, for seated tastings.

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