Spanish Dinner – SOLD OUT

While the landscape of travel has shifted in 2020, we can still embrace culinary adventure! In that spirit, we’ve created Passeport du Monde, our first-ever weekly culinary series.

For our last meal in August, Chef Jose Chesa of Portland’s Atuala will transport us to his homeland – Spain! Each bite has been carefully selected to complement the wines from Domaine Drouhin, Roserock, and Joseph Drouhin. Join us for this unforgettable culinary experience on Thursday, August 27th.

We hope you enjoy this opportunity to unite with friends and family for a journey around the world with DDO – at DDO. Each event will be limited by design to keep us all safe, and tickets are limited, so we appreciate your understanding if some of your preferred dates and times aren’t available. We’re all adjusting to a new way of doing things.


August 27, 2020 – Spain

Dinner is served on the terrace. The $190 per person ticket price includes dinner with matched wines for $115 and a $75 wine credit to be used on the reservation day for carry out or shipped bottles.

Welcome
2017 Drouhin Oregon Roserock Chardonnay 

 Amuse 
Boquerones
Spanish anchovies, spiced garbanzo hummus, lime, caviaroli
2017 Joseph Drouhin Pernand-Vergelesses Blanc

 First
Tomate
Heirloom tomatoes, house cured salmon, citrus mascarpone-yogurt, crispy pimentón quinoa, seasonal fruit
2012 Domaine Drouhin Oregon Pinot Noir Dundee Hills 

Entrée
Xai
Braised lamb shank, roasted lavender corn, eggplant, black garlic, lamb jus
2017 Domaine Drouhin Oregon Pinot Noir Edition Limitée

  Dessert
Flan
Traditional baked custard, black sesame crumble, seasonal berries

Ataula – Chef Jose Chesa

Chef Jose Chesa and Cristina Baez put a modern interpretation on the traditional Spanish ‘tapeo’ culture. Chef Jose will transport you to his homeland with dishes rooted in Catalunya and other Spanish regions, meanwhile updating and advancing their flavors by utilizing the Northwest’s bounty of fresh ingredients. 

  • A $75.00 credit towards the purchase of wine is included in your ticket price. This credit is only valid on the reservation day for carry out or shipped bottles. Not redeemable for cash value.
  • Dinner includes 4 courses with wine pairings curated to highlight the unique flavors from the diverse menu offerings.
  • Credit Cards will be billed at the time of booking.
  • Due to the limited nature of these events, we are unable to issue refunds if your cancellation is received within five days of the event.
  • Maximum of four guests allowed at a table.
  • Masks will be required when you’re not seated at your table.

SOLD OUT

Please Note: Credit cards will be billed at the time of booking.

The event is finished.

Date

Aug 27 2020
Expired!

Time

6:00 pm - 8:00 pm

Cost

$190 (Includes a $75 Wine Credit)

Location

Domaine Drouhin Oregon

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Domaine Drouhin Oregon
6750 NE Breyman Orchards Rd, Dayton, OR 97114
(503) 864-2700    Email Us