Restaurant O: Exclusive Domaine Drouhin Wine Dinner

October 29, 2026

Indulge in an extraordinary evening of fine dining and world-class wine at Restaurant O’s exclusive Domaine Drouhin Oregon Wine Dinner.

Join us for an unforgettable six-course culinary journey featuring an exceptional lineup of 90+ point wines from one of Oregon’s most celebrated wineries. Celebrity MasterChef Eoghain O’Neill has crafted a bespoke Japanese-inspired menu, thoughtfully paired with wines from Domaine Drouhin Oregon and presented by wine expert Ken Lukhard. Throughout the evening, enjoy live music from Uncorked.

Reservations are limited. Reserve your seat today at Restaurant O or call to secure your seat.

 


The Menu & Pairings
Amuse Bouche
Clausen’s Oyster with Japanese influences, Dungeness crab, avocado mousse, lemon air, and zucchini-apple emulsion.

Wine Pairing:
2024 Roserock Chardonnay
93 Points, Wine Spectator
$40 bottle | $10 glass

From the Sea
Torched House-Smoked Salmon with wasabi caviar, lemon gel, cucumber, crème fraîche, and radish sprout salad.

Wine Pairing:
2024 Domaine Drouhin Oregon “Arthur” Chardonnay
94 Points, Wine Spectator
$45 bottle | $12 glass

From the Terrain
Local Wild Mushroom & Braised Beef Ravioli with pecorino and truffle burrata.

Wine Pairing:
2023 Domaine Drouhin “Laurène” Dundee Hills Pinot Noir
97 Points, James Suckling
Named #11 on the Top 100 Wines of the USA 2025
$75 bottle | $19 glass

Taking Flight
Roasted Miso-Glazed Duck with L’ancienne potato purée, root vegetable chips, and Roserock Pinot Noir jus.

Wine Pairing:
2018 Domaine Drouhin “Laurène” Pinot Noir
95 Points, Wine Enthusiast
$70 bottle | $18 glass

Pre-Dessert
Wild Berries & Roserock Pinot Noir Sorbet

Wine Pairing:
2024 Roserock Pinot Noir
95 Points, James Suckling
$40 bottle | $10 glass

All About Chocolate
Trio of Chocolate Sensations & Blackberries

Wine Pairing:
2024 Domaine Drouhin Oregon Dundee Hills Pinot Noir
96 Points, James Suckling
$40 bottle | $10 glass

 


Event Details
Date: Thursday, October 29, 2026
Time: 6:00 PM
Price: $145 per person +20% staff gratuity 6-course and 6 glasses 3oz wine paring
Includes six courses and six 3-ounce wine pairings.

Location: Restaurant O

Entertainment: Live music by Uncorked

Reservations:
OpenTable: https://www.opentable.com/booking/experiences-availability?rid=984712&restref=984712&experienceId=797501
Phone: 541-808-9300
Website: www.restaurantO.us
 

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Date

Oct 29 2026

Time

6:00 pm - 8:00 pm

Cost

$145.00

More Info

Reservations

Location

Restaurant O
260 S Broadway, Coos Bay, OR 97420

Organizer

Restaurant O
Phone
(541) 808-9300
Reservations

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6750 NE Breyman Orchards Rd, Dayton, OR 97114
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